Tennessee State Parks Restaurants offer true Southern Style cooking for your dining enjoyment. We serve buffet style and limited menu service is available. Our seven resort inns all include a food service operation, serving three meals daily. At two parks, Cumberland Mountain and David Crockett, our restaurants are famous for fresh homemade breads, desserts and buffet service.
Restaurants are also available at Cove Lake, Chickasaw, and Edgar Evins State Parks. These establishments are currently leased to local operators and also offer great southern cooking.
Tennessee State Parks also offer catering on-site for picnics, meetings, conferences and other special needs.